Mutton Kulambu No 2

Mutton 500gms
Masala
Corriander seeds 25gms
Jeera and fennel seeds - 10gms each
Pepper - 10gmz
Red chilly  - 10nos
3cloves
1inch cinnamon 
1 elachi
Curry leaves 1 bunch
Saute all the above in medium flame with little oil, add 1tb spoon poppy seeds and Grind to a nice powder 
Onion - 250gms
Ginger 1 inch
Garlic 15 cloves
Coconut - 25gms
Saute in oil and low flame, add Coconut at last and saute fir 2 more minutes
Add this to the powder and Grind to a smooth paste
Add oil in cooker, 1 onion chopped, add Mutton. Saute until all water comes out. Add Turmeric powder, salt and ground masala, water. And cook for 6-7 whistles.
Saute unt

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