Home made Shawarma
1/2 kg chicken thighs boneless Marinate the chicken in the below masala - 1/2tb corriander powder - 1/4 tb cumin powder - 1/2 tea spoon ground cardamon - 2tsp paprika powder - Salt - 1/2 tspoon black pepper - 1t.spoon onion powder - 1.tspoon garlic powder - 1 garlic minced - 1/2 t.spoon Chilly powder - 1.5 tb spoon olive oil For a minimum of 3 hours Yoghurt sauce 1. 1/2 cup Greek yogurt 2. Salt and little pepper 3. 1/2 t.spoon cumin powder. 4. 1 small garlic Grated 5. 1/2 t spoon lime juice Mix well and keepnaside Salad Cucumber, carrot, purple cabbage, onions. Mix with salt, Pepper and lemon juice. Keep it aside. Mayo 1 egg .5tspoon mustard sauce little Salt and pepper .5t.sppom apple cider vinegar 1/3th cup refined oil. Blend using a hand blender Heat a tawa, grease it with oil and seer the chicken. Once cooked, shred it into pieces. Mix with Mayo Take any bread, add the yoghurt sauce, salad, mayo chicken, roll it and eat.